Bottle gourd, also known as lauki, doodhi, or calabash, is a nutrient-dense vegetable widely consumed across India and other parts of the world. Known for its high water content and numerous health benefits, bottle gourd has earned a prominent place in Ayurvedic medicine and modern wellness practices. Among the many ways to consume this humble vege

Eating healthy doesn’t mean compromising on taste. With the right ingredients, you can create nutritious, delicious, and satisfying snacks that provide essential vitamins, minerals, and energy. This article explores some easy and wholesome snack ideas using makhana (fox nuts), banana, chickpeas, cucumber, almonds, cashews, milk, and apple—al

Welcome to AM Masale, where excellence in flavor meets purity and authenticity. Our journey began over 11 years ago, fueled by a deep commitment to research, development, and innovation in the food industry. Today, we are proud to offer over 50 high-quality products, each carefully crafted to bring out the best in every dish, all without any chem

Exciting news is brewing at Coffee and the Pot! We’re sprinkling a bit of magic and crafting something truly extraordinary just for you. Behind the scenes, the gears of Wonderland are turning as we prepare to unveil our dazzling new location. Trust us—this is going to be a whimsical adventure you won’t want to miss! A World of Whimsy and F

Discover the Authentic Flavors of India with AM Masale: A Legacy of Quality and Excellence At AM Masale, we believe that the heart of every great dish lies in the quality of the spices and herbs used. With over 11 years of dedicated research and development in the food industry, we have perfected the art of spice crafting. Our journey began